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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Oriental; Embrapa Uva e Vinho. |
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Data corrente: |
01/04/2024 |
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Data da última atualização: |
01/04/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SILVA, A. R. B. e; FRANZINI, V. I. |
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Afiliação: |
ALYSSON ROBERTO BAIZI E SILVA, CPATU; VINICIUS IDE FRANZINI, CNPUV. |
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Título: |
Potential of organic wastes typical of the Brazilian Amazon for fertilizer use in agriculture. |
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Ano de publicação: |
2024 |
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Fonte/Imprenta: |
Environmental Challenges, v. 15, article 100893, 2024. |
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DOI: |
https://doi.org/10.1016/j.envc.2024.100893 |
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Idioma: |
Inglês |
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Conteúdo: |
Characterization of different organic wastes is essential to reveal alternative nutrient sources useful for agriculture. The objective of this work was to characterize a variety of organic wastes generated in the Brazilian Amazon in order to identify nutrient sources for potential use as organic fertilizers. Samples of nine different organic wastes from agricultural, livestock and forestry activities were collected in the state of Par´a, Amazon region, Brazil. These samples were characterized using reference methods for analyses of organic fertilizers. Palm oil mill boiler ash was highly concentrated in P, K, Ca, and Mg and also highly alkaline, being considered a promising material for use as fertilizer and lime in acid soils. Palm oil mill decanter cake was the best N source; it also contained relevant amounts of K, S, and Zn. Cattle manure was more concentrated in N and oil palm empty fruit bunch in K. Residual eucalyptus charcoal was high in Ca but also in Na and Al. Oil palm fruit fiber, oil palm fruit shell, wood sawdust of the pile top, and wood sawdust of the pile slope were consistently poor in nutrients. All wastes presented low concentrations of As, Ba, Cd, Cr, Hg, Pb, and Se. This study identified organic wastes differing in prevalent nutrients for potential use as organic fertilizers. Such a difference could be explored in further studies by combining two or more wastes with complementary prevalent nutrients in order to better meet the nutritional requirements of different crops in the Brazilian Amazon. MenosCharacterization of different organic wastes is essential to reveal alternative nutrient sources useful for agriculture. The objective of this work was to characterize a variety of organic wastes generated in the Brazilian Amazon in order to identify nutrient sources for potential use as organic fertilizers. Samples of nine different organic wastes from agricultural, livestock and forestry activities were collected in the state of Par´a, Amazon region, Brazil. These samples were characterized using reference methods for analyses of organic fertilizers. Palm oil mill boiler ash was highly concentrated in P, K, Ca, and Mg and also highly alkaline, being considered a promising material for use as fertilizer and lime in acid soils. Palm oil mill decanter cake was the best N source; it also contained relevant amounts of K, S, and Zn. Cattle manure was more concentrated in N and oil palm empty fruit bunch in K. Residual eucalyptus charcoal was high in Ca but also in Na and Al. Oil palm fruit fiber, oil palm fruit shell, wood sawdust of the pile top, and wood sawdust of the pile slope were consistently poor in nutrients. All wastes presented low concentrations of As, Ba, Cd, Cr, Hg, Pb, and Se. This study identified organic wastes differing in prevalent nutrients for potential use as organic fertilizers. Such a difference could be explored in further studies by combining two or more wastes with complementary prevalent nutrients in order to better meet the nutritional requirements o... Mostrar Tudo |
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Palavras-Chave: |
Estrume; Fertilizante orgânico; Manure; Oil palm waste; Resíduos de óleo de palma; Serragem de madeira; Wood sawdust. |
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Thesagro: |
Carvão; Fertilizante; Nutriente; Resíduo; Serragem. |
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Thesaurus Nal: |
Charcoal; Nutrients; Organic fertilizers. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1163216/1/Potential-of-organic-wastes.pdf
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Marc: |
LEADER 02479naa a2200325 a 4500
001 2163216
005 2024-04-01
008 2024 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.envc.2024.100893$2DOI
100 1 $aSILVA, A. R. B. e
245 $aPotential of organic wastes typical of the Brazilian Amazon for fertilizer use in agriculture.$h[electronic resource]
260 $c2024
520 $aCharacterization of different organic wastes is essential to reveal alternative nutrient sources useful for agriculture. The objective of this work was to characterize a variety of organic wastes generated in the Brazilian Amazon in order to identify nutrient sources for potential use as organic fertilizers. Samples of nine different organic wastes from agricultural, livestock and forestry activities were collected in the state of Par´a, Amazon region, Brazil. These samples were characterized using reference methods for analyses of organic fertilizers. Palm oil mill boiler ash was highly concentrated in P, K, Ca, and Mg and also highly alkaline, being considered a promising material for use as fertilizer and lime in acid soils. Palm oil mill decanter cake was the best N source; it also contained relevant amounts of K, S, and Zn. Cattle manure was more concentrated in N and oil palm empty fruit bunch in K. Residual eucalyptus charcoal was high in Ca but also in Na and Al. Oil palm fruit fiber, oil palm fruit shell, wood sawdust of the pile top, and wood sawdust of the pile slope were consistently poor in nutrients. All wastes presented low concentrations of As, Ba, Cd, Cr, Hg, Pb, and Se. This study identified organic wastes differing in prevalent nutrients for potential use as organic fertilizers. Such a difference could be explored in further studies by combining two or more wastes with complementary prevalent nutrients in order to better meet the nutritional requirements of different crops in the Brazilian Amazon.
650 $aCharcoal
650 $aNutrients
650 $aOrganic fertilizers
650 $aCarvão
650 $aFertilizante
650 $aNutriente
650 $aResíduo
650 $aSerragem
653 $aEstrume
653 $aFertilizante orgânico
653 $aManure
653 $aOil palm waste
653 $aResíduos de óleo de palma
653 $aSerragem de madeira
653 $aWood sawdust
700 1 $aFRANZINI, V. I.
773 $tEnvironmental Challenges$gv. 15, article 100893, 2024.
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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| Registros recuperados : 13 | |
| 4. |  | COSTA, F. J. O. G. da; LEIVAS, C. L.; ALMEIRA. R. R. de; SCHNITZLER, E.; GODOY, R. C. B. de; WASZCZYNSKYJ, N. Avaliação térmica de farinhas e amidos de sementes de Araucaria angustifolia de diferentes procedências, do Estado do Paraná. In: ENCONTRO DOS USUÁRIOS DAS TÉCNICAS TERMOANALÍTICAS, 5., 2011, São Carlos. Anais... São Carlos: IQSC/USP, 2011. 4 p.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Florestas. |
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| 5. | | COSTA, F. J. O. G. da; BARTOLOMEU, D. A. F. S.; LEIVAS, C. L.; ALBERTI, A.; GODOY, R. C. B. de; WASZCZYNSKYJ, N. Caracterização de sementes de pinhão (Araucaria angustifolia) de diferentes procedências, do Estado do Paraná. In: ENCONTRO REGIONAL SUL DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 11., 2011, Curitiba. Pesquisa, inovação e sustentabilidade: anais. Curitiba: SBCTA, 2011. 6 p. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Florestas. |
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| 6. | | COSTA, F. J. O. G. da; LEIVAS, C. L.; WASZCZYNSKYJ, N.; GODOY, R. C. B. de; HELM, C. V.; COLMAN, T. A. D.; SCHNITZLER, E. Characterisation of native starches of seeds of Araucaria angustifolia from fourgermplasm collections. Thermochimica Acta, v. 565, p. 172-177, 2013.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Florestas. |
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| 7. | | COSTA, F. J. O. G. da; LEIVAS, C. L.; GODOY, R. C. B. de; WASZCZYNSKYJ, N. Efeito da adição de farinha de pinhão nas características reológicas de massa para panificação. In: EVENTOS ARAUCÁRIA: PESQUISA, INOVAÇÃO E TECNOLOGIAS PARA SISTEMAS DE PRODUÇÃO, ERVA-MATE XXI: INOVAÇÃO E TECNOLOGIAS PARA O SETOR ERVATEIRO, 2020, Colombo. Anais. Colombo: Embrapa Florestas, 2021. p. 32. (Embrapa Florestas. Documentos, 344). Resumo.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Florestas. |
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| 11. | | COSTA, F. J. O. G. da; LEIVAS, C. L.; GODOY, R. C. B. de; WASZCZYNSKYJ, N. Quanto tempo o pinhão mantém sua estabilidade quando armazenado em temperatura ambiente? In: EVENTOS ARAUCÁRIA: PESQUISA, INOVAÇÃO E TECNOLOGIAS PARA SISTEMAS DE PRODUÇÃO, ERVA-MATE XXI: INOVAÇÃO E TECNOLOGIAS PARA O SETOR ERVATEIRO, 2020, Colombo. Anais. Colombo: Embrapa Florestas, 2021. p. 33. (Embrapa Florestas. Documentos, 344). Resumo.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Florestas. |
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| 12. | | COSTA, F. J. O. G. da; ALMEIDA, R. R.; SCHNITZLER, E.; DEMIATE, I.; CARVALHO FILHO, M. A. S.; LACERDA, L. G.; GODOY, R. C. B. de; WASZCZYNSKYJ, N. Thermal analyses of sweet potato (Ipomoea batatas) under oxidative athmosphere. In: WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY, 16.; LATIN AMERICAN SEMINAR OF FOOD SCIENCE AND TECHNOLOGY, 17., 2012, Foz do Iguaçu. Addressing global food security and wellness through food science and technology: abstracts. Foz do Iguaçu: [s.n.], 2012. CD-ROM.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Florestas. |
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| 13. | | GODOY, R. C. B. de; CARVALHO, C. W. P. de; GUIDOLIN, M. E. B. Z.; IKEDA, M.; NOGUEIRA, R. I.; HELM, C. V.; CORNEJO, F. E. P.; COSTA, F. J. O. G. da; BARRETO, A. G. Valor nutricional e processamento do pinhão. In: SOUSA, V. A. de; FRITZSONS, E.; PINTO JUNIOR, J. E.; AGUIAR, A. V. de (ed.). Araucária: pesquisa e desenvolvimento no Brasil. Brasília, DF: Embrapa, 2021. cap. 16, p. 321-336.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Agroindústria de Alimentos; Embrapa Florestas. |
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| Registros recuperados : 13 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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